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Volume – Cooking for a Community is a cookbook that celebrates the beloved recipes and community atmosphere that have profoundly shaped the experience at Pioneer Camp Manitoba. 


VOLUME
Pioneer Camp
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Bibimbap: a mixture of memories
Jun 16

Jun 16 Bibimbap: a mixture of memories

Sharon Steward
Meal, Story

Bibimbap is a symbol of Korean culture for non-Koreans. Each component represents the embrace of diversity.

Bread Pudding (and other creative ideas for transforming loaves into meals)
Feb 28

Feb 28 Bread Pudding (and other creative ideas for transforming loaves into meals)

Sharon Steward
brunch or lunch

Oct 4
Oct 4 What's in the green sauce - An ode to the tomatillo

Sharon Steward
Eating your Greens! A Focus on Kale
Feb 12

Feb 12 Eating your Greens! A Focus on Kale

Sharon Steward
soup, salad
Chocolate Pumpkin Bundt
Feb 4

Feb 4 Chocolate Pumpkin Bundt

Sharon Steward
How to Cook a Turnip
Jan 22

Jan 22 How to Cook a Turnip

Sharon Steward
Gingerbread Cake
Oct 14

Oct 14 Gingerbread Cake

Sharon Steward
Shepherd's Pie & Crackling Seeds
Oct 9

Oct 9 Shepherd's Pie & Crackling Seeds

Sharon Steward
Carrot-Dill Soup
Jul 28

Jul 28 Carrot-Dill Soup

Sharon Steward
Food Share Update
Jul 13

Jul 13 Food Share Update

Sharon Steward
Story
Community Care
May 1

May 1 Community Care

Sharon Steward
Story
Slow Roasted Pork
Apr 7

Apr 7 Slow Roasted Pork

Sharon Steward
Granola Bars
Mar 23

Mar 23 Granola Bars

Sharon Steward
Winter Squash & Leek Soup
Feb 12

Feb 12 Winter Squash & Leek Soup

Sharon Steward
Crepes for Brunch
Dec 23

Dec 23 Crepes for Brunch

Sharon Steward
Energy Balls
Nov 4

Nov 4 Energy Balls

Sharon Steward
Buying smart & serving equally
Jun 13

Jun 13 Buying smart & serving equally

Sharon Steward
Story
Chocolate Cake with Frosting
Jun 5

Jun 5 Chocolate Cake with Frosting

Sharon Steward
Fresh Manitoba Salad
May 17

May 17 Fresh Manitoba Salad

Sharon Steward
For the love of Pavlova
Apr 18

Apr 18 For the love of Pavlova

Sharon Steward
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Follow us and the life of VOLUME on Instagram.

Always fascinating what category and company VOLUME will be found with on the shelf. Today @indigo.kenastoncommon we are among Mennonite Girls Can Cook, and Julia Child’s Mastering the Art of French Cooking. Both very fitting and meaningful con
Three days of brewing, blending, and baking for the @intervarsitycanada #gatheringmomentum staff Gathering! And the culinary team continues to arrive 🤩 
Thanks, @rhfoodequip for some new and shiny tools which we get to put to the test this week!
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This story is special. There are memories attached. Recipe post and blog is up for bibimbap 🤩🍚 
@chefsharon_steward 
@manitobapioneercamp @intervarsitycanada 
#bibimbap #recipeblog #chefauthor #bibimbapbowl #gochujang #doenjang #eatwithallsenses #c
Shipping day! Investing in our staff is critical. Last month InterVarsity launched a national culinary training initiative called Preparing the Table, to equip our kitchen leaders in our 9 camps @intervarsitycanada and beyond. Voices were heard, and
There’s more to your bread ends than croutons and crumbs ✨Recipes for this bread pudding French toast & more are in this week’s blog, link in profile ⬆️ Many thanks to @secondharvestca for the opportunity to talk about managing our fr

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